Description
Premium fishcakes made with a blend of potato, Cod and Prawns with subtle Thai Spice, coated in a seasoned Chilli and Parsley flecked Gluten Free crispy batter! They really are amazing
(Gluten Free)*
Fishcake Size: 114g
*Save 10-20% buying by Case Rate!*
4 Fishcakes - (£1.73 per fishcake)
24 Fishcakes - (£1.58 per fishcake)
*Frozen product - NOT eligible for courier delivery*
Ingredients & Allergens
Cod (Fish), Prawns (Crustaceans), Milk
For full ingredients please see packaging.
Storage & Cooking Guidelines
KEEP FROZEN -18°C or below. Do not refreeze.
Deep fry from frozen. Cook at 180°C for 8-9 minutes or until colour is golden brown.
Oven bake from frozen. Place on a baking tray in a preheated oven at 200°C and cook for 18-20 minutes, turning halfway through.
Shallow Fry: In oil over a medium heat for 6-7 minutes on each side.
Always check product is piping hot throughout before serving.
