Description
Elevate your grill game with our Ultimate BBQ Box – a premium seafood feast crafted for serious flavour lovers. Packed with an indulgent variety of responsibly sourced, grill-ready favourites, this box is perfect for summer celebrations, garden parties, or a show stopping BBQ!

Product Details:
✔ 1 x 1kg Tiger Prawns Head-On (approx. 8–12 pcs): Large, juicy prawns packed with flavour—ideal for grilling whole or skewering
✔ 1 x 1kg U5 Squid Tubes: Tender and meaty—perfect for stuffing, slicing into rings, or searing on the grill
✔ 2 x Whole Mackerel or 4 x Mackerel Fillets: Please specify—rich, oily fish with bold flavour, great grilled or smoked
✔ 2 x Lobster Tails (approx. 150g each): Sweet, succulent, and luxurious—ready to grill and serve with butter
✔ 2 x Tuna Steaks: Thick-cut and meaty—ideal for searing and serving rare to medium
✔ 2 x Swordfish Steaks: Firm, savoury, and satisfying—grill to perfection with minimal seasoning
✔ 2 x Whole Seabass or 4 x Seabass Fillets: Please specify—delicate, flaky fish with mild flavour, perfect with fresh herbs and citrus
✔ 2 x Monkfish Portions: Dense and meaty—great for kebabs or skewers, holding up beautifully on the grill
✔ 1 x 1kg Portuguese Sardines (approx. 8–12 pcs): Small, oily fish with big flavour—classic on the grill, served whole
✔ 1 x 60g Luxury Salt & Pepper: Premium seasoning blend to enhance every bite

AND breathe. 10 amazing items to fill your BBQ, this box delivers a true outdoor dining experience with minimal prep and maximum flavour.

Looking for something smaller? See also our Summer BBQ Box here...

Size: Serves 6–10 people depending on portion size
Note: Please specify your preference for whole or filleted mackerel and seabass when ordering

Ingredients & Allergens
Tiger Prawns (Crustaceans), Squid (Molluscs), Mackerel (Fish), Lobster (Crustaceans), Tuna (Fish), Swordfish (Fish), Seabass (Fish), Monkfish (Fish), Sardines (Fish), Salt & Pepper Seasoning (see label for full ingredients)
May contain bones or shell fragments (although every effort has been made to remove them)

Storage Guidelines
KEEP REFRIGERATED between 1°C - 4°C
Consume within use-by date or freeze on the day of delivery for extended storage

Ingredients & Allergens

Fish, Crustaceans, Mollusc

Storage Guidelines

KEEP FROZEN between at -18°C or below

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