Spicy Westcountry Crab Cakes - S&J Fisheries

Spicy Westcountry Crab Cakes

Regular price £27.50 Sale price £23.50
Unit price  per 

Description

Delicate Crabcakes made with Westcountry Crabmeat, Mustard and Cayenne coated in crispy breadcrumbs flecked with Coriander!

These small crabcakes serve perfectly as a starter with sweet chilli sauce or Mayonaise!

Crabcake Size: 30g

*Save 10-20% buying by Case Rate!*

8 Crabcakes - (£0.57p per crabcake)

48 Crabcakes - (£0.49p per crabcake)

Ingredients & Allergens

Pollack (Fish), Crabmeat (Crustaceans), Wheat, Egg, Mustard, Celery

For full ingredients please see packaging.

Storage & Cooking Guidelines

KEEP FROZEN -18°C or below. Do not refreeze.

Deep fry from frozen. Cook at 180°C for 8-9 minutes or until colour is golden brown. 

Oven bake from frozen. Place on a baking tray in a preheated oven at 200°C and cook for 18-20 minutes, turning halfway through.


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