Cod, Bass, Ginger & Lime Fishcakes

Cod, Bass, Ginger & Lime Fishcakes

Regular price £7.50
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These stunning fishcakes are a perfect blend of Cod, Seabass, and Potato flavoured with ginger and lime seasoning. In a more natural look, these "naked" fishcakes aren't coated in breadcrumbs. A delicate product with a different avenue for fishcakes.

100g approx each

*Save 10% buying by Case Rate!*

4 Fishcakes - (£1.87 per fishcake)

20 Fishcakes - (£1.75 per fishcake)

Ingredients & Allergens

Bass (Fish), Cod (Fish), Wheat

For full ingredients please see packaging.

Storage & Cooking Guidelines

KEEP FROZEN -18°C or below. Do not refreeze.

Deep fry from frozen. Cook at 180°C for 4-5 minutes. Can be coated in flour prior to cooking. Or flash fry in preheated oil at 180°C for 2-3 minutes then oven bake in a preheated oven at 200°C for 4-5 minutes.

Always check product is piping hot throughout before serving.