Description
Range-Topper!
MSC smoked haddock fishcakes with a cheddar cheese sauce centre, wrapped in a gluten free breadcrumb and rice flake coating. These melt in the middle delights really do set the range alight. Our most premium fishcake will change all your thoughts on what a fishcake can be!
(Gluten Free)*
*Save 10-20% buying by Case Rate!*
4 Fishcakes - (£1.88 per fishcake)
24 Fishcakes - (£1.64 per fishcake)
*Frozen product - NOT eligible for courier delivery*
Ingredients & Allergens
MSC Smoked Haddock (Fish), Mozzarella Cheese (Milk)
For full ingredients please see packaging.
Storage & Cooking Guidelines
KEEP FROZEN -18°C or below. Do not refreeze.
Deep fry from frozen. Cook at 180°C for 7-9 minutes or until colour is golden brown.
Oven bake from frozen. Place on a baking tray in a preheated oven at 200°C and cook for 22-24 minutes.
Always check product is piping hot throughout before serving.